![Mrs. Garrison’s Aspire Class poses for picture.]([{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_1/v1670002738/wsk12nyus/jtieacouwmrrpesiuzg3/12-2-MS-Highlights-4.png","width":256},{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_2/v1670002738/wsk12nyus/jtieacouwmrrpesiuzg3/12-2-MS-Highlights-4.png","width":512},{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_3/v1670002738/wsk12nyus/jtieacouwmrrpesiuzg3/12-2-MS-Highlights-4.png","width":800},{"url":"https://resources.finalsite.net/images/f_auto,q_auto/v1670002738/wsk12nyus/jtieacouwmrrpesiuzg3/12-2-MS-Highlights-4.png","width":1117}])
Mrs. Garrison’s Aspire Class prepared a menu, made a list of items to buy, looked up prices online at ShopRite and finally took a trip to ShopRite to purchase the products. On Friday, November 18, with the assistance of their teachers, the students worked together to prepare a meal of turkey, mashed potatoes, corn bread, and cranberry sauce; along with sweet potatoes and green bean casserole. The meal was complete with some pumpkin pie and apple pie. Students also set the tables, cleaned all the dishes and shared what they give thanks for. It was a great day!
Team Respect (Mrs. Goodenough, Mrs. Duffy, and Mrs. Smith) hosted a delicious and enormous Culture Feast! It was so much fun to try so many diverse foods from different backgrounds. We even made a class recipe book using Google Slides.
